Brunch Menu

SCRAMBLED EEG. LETTUCE. TOMATO, HOUSE SPREED ON SOURDOUGH. SERVED WITH TATER TOTS.

2 EGGS ANY WAY YOU WANT! TATER TOTS AND CHOICE OF BACON OR SAUSAGE

3 Stack Buttermilk Pancakes with Fresh Strawberries, Blueberries and drizzled with Raspberry sauce, Dusted with Powdered Sugar.

3 Eggs Scrambled with Pork Chorizo, Melted Mozzarella Cheese, and Green Onion Wrapped in a Flour Tortilla. Served with Homemade Fried Potatoes.

3 Eggs Scrambled, Sausage, Bacon, Peppers, Tomato, Green Onion, Wrapped in Flour Tortilla, Served with Homemade Fried Potatoes.

Wheat bread, Avocado Mash, Cherry Tomato, Red Onino, Hint of Lemon with Fruit.

3 Eggs Scrambled with Pork Chorizo, Melted Mozzarella Cheese, and Green Onion Wrapped in a Flour Tortilla. Served with Homemade Fried Potatoes.

Tap-Si-Log (beef)- Sinangag (garlic fried rice)-ltlog (egg)
Marinated Top Sirloin in Soy and Vinegar,
Garlic Fried Rice and 2 Eggs Any Way You Want.

3 Eggs Scrambled, Sausage, Bacon, Peppers, Tomato, Green Onion, Wrapped in Flour Tortilla, Served with Homemade Fried Potatoes.

"Hawaii's Favorite" Hamburger Patty on Top Garlic Fried Rice, Smothered with Country Gravy and Fried Egg.